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1st Rig Cook

  • Responsible for preparing and cooking all main meals as per requirements
  • Responsible for directing, controlling and managing the overall camp operation, including but are not limited to food preparation, production, quality and cost control, inventory control, grocery orders, housekeeping, employee performance management and scheduling


The Maintenance staff performs routine and preventative maintenance and repairs on camp infrastructure and equipment.

This Position is Full-time Explore this opportunity