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1st Rig Cook

  • Responsible for preparing and cooking all main meals as per requirements
  • Responsible for directing, controlling and managing the overall camp operation, including but are not limited to food preparation, production, quality and cost control, inventory control, grocery orders, housekeeping, employee performance management and scheduling

Placement/Logistics Coordin...

Position Summary Reporting to the Hospitality Manager, this position is responsible for employee Recruitment, Orientation, Placement, and General ...

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Field Opera...

RCCC is currently seeking a special individual with Food & Beverage Multi-Unit Supervisory experience w...

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2nd Cook

Right Choice Camps & Catering (RCCC) is seeking culinary personnel to join our remote teams. RCCC is in...

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General Helper

Right Choice Camps & Catering (RCCC) is seeking culinary personnel to join our remote teams. RCCC is in...

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